Springtime Penne Recipe
Recipe By Taste Of Home
With ham, asparagus, onion and pasta in a creamy sauce, this stovetop supper is tasty enough for even your pickiest guests. It's great with penne, but you can also try it with mostaccioli or another type of pasta.
3.7
13 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Springtime Penne Recipe
- 0.60 cup Uncooked Penne Pasta
- 1/5 pound Fresh asparagus, cut into 1 inch pieces
- 1/5 Large onion, chopped
- 1/20 cup Butter
- 1/10 pound Cubed fully cooked ham
- 1/10 cup Heavy whipping cream
- 1/20 teaspoon Pepper
- 0.03 teaspoon Salt
- As required Shredded parmesan cheese, optional
Nutrition
value
value
465
calories per serving
18 g Fat28 g Protein95 g Carbs8 g FiberOther
Current Totals
- Fat18g
- Protein28g
- Carbs95g
- Fiber8g
MacroNutrients
- Carbs95g
- Protein28g
- Fiber8g
Fats
- Fat18g
Vitamins & Minerals
- Calcium85mg
- Iron5mg
- Vitamin A314mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium111mg
- Manganese< 1mg
- Phosphorus370mg
- Selenium11mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home