Spring Salad With Rocket And Pistachio Dressing Recipe
Recipe By Taste
Serve up a delicious vegetarian meal with this 20-minute green salad tossed with grilled haloumi and drizzled with a rocket and pistachio dressing.
4.1
23 Rating -
Rate
Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spring Salad With Rocket And Pistachio Dressing Recipe
- 7.50 gram Baby rocket leaves
- 0.06 cup Pistachios
- 1/4 Garlic clove, quartered
- 1/4 tablespoon Lemon juice
- 0.13 cup Olive oil
- 62.50 gram Haloumi, thinly sliced
- 37.50 gram Snow peas, trimmed, halved diagonally
- 0.13 cup Frozen peas
- 30 gram Pkt coles brand australian 4 leaf salad mix
- 1/4 Lebanese cucumber, thinly sliced
- 1/4 Avocado, stoned, peeled, thinly sliced
- 1/4 bunch Radishes, quartered
Nutrition
value
value
470
calories per serving
38 g Fat14 g Protein17 g Carbs8 g FiberOther
Current Totals
- Fat38g
- Protein14g
- Carbs17g
- Fiber8g
MacroNutrients
- Carbs17g
- Protein14g
- Fiber8g
Fats
- Fat38g
Vitamins & Minerals
- Calcium109mg
- Iron3mg
- Vitamin A118mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9111mcg
- Vitamin B120mcg
- Vitamin C48mg
- Vitamin E8mg
- Copper< 1mcg
- Magnesium67mg
- Manganese< 1mg
- Phosphorus133mg
- Selenium2mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste