Spring Salad With Jasmine Flower Vinaigrette Recipe

Recipe By Taste

4.3
29 Rating -
Rate
10minstotal
10minsPrep
10m.total
10m.Prep
Spring Salad With Jasmine Flower Vinaigrette
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ingredients serve

Ingredients for Spring Salad With Jasmine Flower Vinaigrette Recipe

  • 0.17 teaspoon Lemon juice
  • 0.83 Jasmine flowers
  • 0.17 teaspoon Dijon mustard
  • 1/2 tablespoon Apple cider vinegar
  • 1/25 cup Extra virgin olive oil
  • 1.33 cup Home grown mixed salad leaves
Nutrition
value
99
calories per serving
11 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    < 1g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    2mg
  • Iron
    < 1mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    1mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    < 1mg
  • Manganese
    < 1mg
  • Phosphorus
    1mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste