Spring Rolls With Pork And Glass Noodles Recipe

Name: Spring Rolls With Pork And Glass Noodles Recipe
Total time: 60 min
Yield: 12
Cuisine: Chinese

Recipe By Food & Wine

Learn how to make Spring Rolls With Pork And Glass Noodles

4.4

17 Rating -

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Non Vegdiet

1hr total

Spring Rolls With Pork And Glass Noodles

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ingredients serves

serves12

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Ingredients for Spring Rolls With Pork And Glass Noodles Recipe

2 ounce Glass noodles
3/4 pound Ground Pork
2 tablespoon Oyster Sauce
1 teaspoon Sugar
1.50 teaspoon Kosher salt
1/2 teaspoon Freshly ground pepper
1/2 cup Julienned Carrots
1/2 cup Finely shredded green cabbage
1/2 cup Thinly sliced yellow onion
1/2 cup Julienned taro or potato
As required Vegetable Oil, For Frying
7 inch Twelve square spring roll wrappers
1 Large egg lightly beaten
As required Chinese hot mustard, for dipping

Nutrition
value

calories per serving

3 g Fat6 g Protein7 g Carbs2 g FiberOther

Current Totals

Fat
3g
Protein
6g
Carbs
7g
Fiber
2g

MacroNutrients

Carbs
7g
Protein
6g
Fiber
2g

Fats

Fat
3g

Vitamins & Minerals

Calcium
24mg
Iron
1mg
Vitamin A
221mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
79mg
Selenium
12mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine