Spring onion rings/knots Recipe

Name: Spring Onion Rings/knots Recipe
Total time: 45 min
Yield: 6
Cuisine: Chinese

Recipe By Better Butter

This snack brings back old memories of nigeria. This was a popular snack served in the chinese restaurants there. The snack is very bland in taste with no tempering at all except salt and ajinomoto. Hence it is always served with hot chilli sauce.

3.9

20 Rating -

Rate

Vegdiet

45minstotal

30minsPrep

15minsCook

45m.total

30m.Prep

15m.Cook

plan

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ingredients serve

serve1

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Ingredients for Spring onion rings/knots Recipe

0.33 bunch Spring onions
0.33-1/2 cup flour / maida
0.08 teaspoon Ajinomoto ......... + 1/2
As required Salt
As required oil ................ to fry

Nutrition
value

247

calories per serving

< 1 g Fat8 g Protein53 g Carbs4 g FiberOther

Current Totals

Fat
< 1g
Protein
8g
Carbs
53g
Fiber
4g

MacroNutrients

Carbs
53g
Protein
8g
Fiber
4g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
73mg
Iron
2mg
Vitamin A
43mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
63mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
100mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter