Spring Minestrone Pasta With Crispy Bacon Recipe

Name: Spring Minestrone Pasta With Crispy Bacon Recipe
Total time: 35 min
Yield: 4
Cuisine: American

Recipe By Rachael Ray

4.6

20 Rating -

Rate

Non Vegdiet

35minstotal

10minsPrep

25minsCook

35m.total

10m.Prep

25m.Cook

Spring Minestrone Pasta With Crispy Bacon

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Ingredients for Spring Minestrone Pasta With Crispy Bacon Recipe

1.50 Slices thick cut bacon, coarsely chopped
1/4 Small Onion, Finely Chopped
1/4 teaspoon Salt
0.13 pound Short pasta, such as ditalini
3.75 ounce 1 can cannellini beans, rinsed
1/2 Zucchini, cut into matchsticks
1/4 cup Frozen Peas, Thawed
As required Pepper
0.13 cup Grated parmesan cheese, plus more for serving
0.06 cup Chopped basil, parsley and mint

Nutrition
value

231

calories per serving

2 g Fat19 g Protein56 g Carbs6 g FiberOther

Current Totals

Fat
2g
Protein
19g
Carbs
56g
Fiber
6g

MacroNutrients

Carbs
56g
Protein
19g
Fiber
6g

Fats

Fat
2g

Vitamins & Minerals

Calcium
201mg
Iron
4mg
Vitamin A
337mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
< 1mcg
Vitamin C
27mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
83mg
Manganese
< 1mg
Phosphorus
275mg
Selenium
11mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Rachael Ray