Sprezzatura Royale Recipe

Cooking Directions

• STEP 1.Fill a cocktail shaker with ice cubes.
• STEP 2.Add 1 ounce of elderflower liqueur and 1/2 ounce of fresh lemon juice to the shaker.
• STEP 3.Shake the ingredients vigorously for about 10 seconds to chill and mix them well.
• STEP 4.Strain the mixture into a chilled champagne flute.
• STEP 5.Top off the flute with chilled champagne.
• STEP 6.Garnish with a lemon twist or a fresh edible flower, if desired.
• STEP 7.Serve immediately and enjoy the elegant and refreshing Sprezzatura Royale.

Storage and Serving

• The Sprezzatura Royale is best served immediately after preparation to enjoy its effervescence.
• You can prepare the elderflower liqueur and lemon juice mixture in advance and keep it refrigerated until ready to serve.
• To chill the champagne flute, place it in the refrigerator for about 30 minutes before serving.
• For a non-alcoholic version, you can substitute the champagne with sparkling water or a non-alcoholic sparkling wine.