Spoonable Bloody Marys Recipe

Recipe By Food & Wine

Learn how to make Spoonable Bloody Marys

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Spoonable Bloody Marys
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ingredients serve

Ingredients for Spoonable Bloody Marys Recipe

  • 0.28 teaspoon Unflavored powdered gelatin
  • 0.44 cup Tomato juice
  • 0.06 cup Vodka
  • As required Salt and freshly ground pepper
  • 0.06 teaspoon Worcestershire sauce
  • 0.63 Celery ribs peeled and coarsely chopped
  • 1/4 tablespoon Fresh lemon juice
  • 0.03 cup Heavy cream
  • 0.06 teaspoon Hot sauce
Nutrition
value
56
calories per serving
< 1 g Fat2 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    1mg
  • Vitamin A
    1329mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    52mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine