Split Pea Soup Recipe

Recipe By Cooking Classy

Homemade split pea soup, just like mom made growing up this hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. it's easy to make and perfect for the cold weather.

4.8
25 Rating -
Rate
Non Vegdiet
2hr total
15minsPrep
1hr 45minsCook
2hr total
15m.Prep
1hr 45m.Cook
Split Pea Soup
plan
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ingredients serve

Ingredients for Split Pea Soup Recipe

  • 0.17 tablespoon Olive oil
  • 1/4 cup Chopped yellow onion
  • 0.21 cup Chopped celery
  • 0.17 teaspoon Minced garlic
  • 0.67 cup Unsalted chicken broth
  • 0.67 cup Water
  • 0.17 Bag dried split peas, picked over and rinsed
  • 0.33 Bay leaves
  • 1/4 teaspoon Chopped fresh thyme, or 1/2 tsp dried
  • As required Salt and freshly ground black pepper
  • 1/4 pound Meaty ham bone or ham shanks
  • 0.17 cup Chopped carrots
  • As required Chopped fresh parsley, for garnish
Nutrition
value
456
calories per serving
28 g Fat45 g Protein5 g Carbs4 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    45g
  • Carbs
    5g
  • Fiber
    4g

MacroNutrients

  • Carbs
    5g
  • Protein
    45g
  • Fiber
    4g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    5mg
  • Vitamin A
    1098mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    < 1mg
  • Phosphorus
    325mg
  • Selenium
    37mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy