Split Pea Soup Recipe
Recipe By The Gracious Wife
Thick and hearty, this split pea soup is a creamy old fashioned recipe that's easy to make right on the stove top. perfect to use up leftover ham and warm you up on a cold day.
5
22 Rating -
Rate
Non Vegdiet
2hr 30minstotal
20minsPrep
2hr 10minsCook
2hr 30m.total
20m.Prep
2hr 10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Split Pea Soup Recipe
- 0.08 pound Dried split peas
- 1/50 cup Butter
- 0.17 Large onions chopped
- 0.08 cup Diced carrots
- 0.08 cup Diced celery
- 1/4 Garlic cloves minced
- 0.08 Ham bone or ham hock
- 0.17 Bay leaves
- 0.17 teaspoon Fresh thyme leaves
- 0.33 cup Chicken stock
- 0.33 cup Water
- 0.08 Large russet potato peeled and diced
- 0.46 cup Diced ham
- As required Salt and pepper to taste
Nutrition
value
value
336
calories per serving
20 g Fat26 g Protein12 g Carbs5 g FiberOther
Current Totals
- Fat20g
- Protein26g
- Carbs12g
- Fiber5g
MacroNutrients
- Carbs12g
- Protein26g
- Fiber5g
Fats
- Fat20g
Vitamins & Minerals
- Calcium67mg
- Iron4mg
- Vitamin A1109mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C23mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus240mg
- Selenium20mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Gracious Wife