A nice side for winter meat entrees, this bright and flavorful dish is a delicious way to get your greens onto any table. The simple list of ingredients makes it easy to prepare. —Gretchen Whelan, San Francisco, California.
Ingredients for Spinach With Pine Nuts And Raisins Recipe
0.06 cup Golden Raisins
0.06 cup Pine Nuts
1/2 Garlic cloves, minced
1/25 cup Olive oil
0.33 Packages fresh spinach, torn
1/25 teaspoon Salt
1/50 teaspoon Pepper
Nutrition value
172
calories per serving
15 g Fat1 g Protein8 g Carbs1 g FiberOther
Current Totals
Fat
15g
Protein
1g
Carbs
8g
Fiber
1g
MacroNutrients
Carbs
8g
Protein
1g
Fiber
1g
Fats
Fat
15g
Vitamins & Minerals
Calcium
16mg
Iron
1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
30mg
Manganese
2mg
Phosphorus
59mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment