Spinach-Topped Buffalo Chicken Recipe
Recipe By Betty Crocker
Bisquick heart smart mix provides a simple addition to this buffalo chicken topped with spinach and crumbled blue cheese a scrumptious dinner made ready in 25 minutes.
4.4
27 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spinach-Topped Buffalo Chicken Recipe
- 1 Boneless skinless chicken breasts
- 1/4 Egg
- 0.08 cup Frank'stm redhottm buffalo wings sauce
- 0.13 cup Bisquick heart smart mix
- 1/2 tablespoon Cornmeal
- 1/2 teaspoon Italian seasoning
- 1/2 tablespoon Vegetable oil
- 1/2 tablespoon French dressing
- 1/4 cup Packed fresh baby spinach
- 0.06 cup Crumbled blue cheese
Nutrition
value
value
111
calories per serving
10 g Fat4 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat10g
- Protein4g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein4g
- Fiber< 1g
Fats
- Fat10g
Vitamins & Minerals
- Calcium82mg
- Iron1mg
- Vitamin A979mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B968mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus66mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker