Spinach Strawberry Salad Recipe

Recipe By Taste Of Home

I came up with this recipe as a way to use early spring produce. The toasted walnuts give the salad a rich earthy flavor that ties it all together. Trisha Kruse, Boise, Idaho.

4.2
28 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Spinach Strawberry Salad
plan
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ingredients serve

Ingredients for Spinach Strawberry Salad Recipe

  • 1/10 pound Fresh asparagus, trimmed and cut into 1 inch pieces
  • 1/10 tablespoon Olive oil
  • 1/10 Package fresh spinach, torn
  • 1/5 cup Fresh strawberries, sliced
  • 1/20 cup Chopped walnuts, toasted
  • 0.03 cup Canola oil
  • 0.30 tablespoon Raspberry Vinegar
  • 1/10 teaspoon Sugar
  • 1/20 teaspoon Salt
Nutrition
value
258
calories per serving
14 g Fat4 g Protein28 g Carbs3 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    4g
  • Carbs
    28g
  • Fiber
    3g

MacroNutrients

  • Carbs
    28g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    9mg
  • Vitamin A
    18mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    8mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    96mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home