Ingredients for Spinach Salad with Warm Bacon Dressing Recipe
2.40 ounce Bacon, cooked, crumbled, divided
1 Large eggs, boiled, peeled and sliced
1.80 ounce Baby spinach
1.20 ounce Button mushrooms, sliced
1/10 Small red onion, thinly sliced
1/5 cup Shredded or finely cubed swiss cheese
1/2 cup Homemade or store bought croutons
0.60 tablespoon Reserved bacon drippings with browned bits
0.40 tablespoon Olive oil
0.07 cup Red wine vinegar
1/5 tablespoon Dijon mustard
1/5 tablespoon Honey
As required Salt and freshly ground black pepper
Nutrition value
281
calories per serving
17 g Fat15 g Protein13 g Carbs3 g FiberOther
Current Totals
Fat
17g
Protein
15g
Carbs
13g
Fiber
3g
MacroNutrients
Carbs
13g
Protein
15g
Fiber
3g
Fats
Fat
17g
Vitamins & Minerals
Calcium
262mg
Iron
5mg
Vitamin A
1599mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
140mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
82mg
Manganese
< 1mg
Phosphorus
257mg
Selenium
31mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment