Spinach Salad With Dijon Vinaigrette Dressing Recipe
Recipe By Life's Ambrosia
A light spinach salad with goat cheese, mushrooms, red onion and slivered almonds, tossed in a dijon vinaigrette.
4.8
19 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
Bookmark
ingredients serves
serves4
Add to Shopping ListIngredients for Spinach Salad With Dijon Vinaigrette Dressing Recipe
- 5 ounce Baby spinach leaves
- 4 Crimini mushrooms, sliced thin
- 1/2 Red onion, sliced thin
- 4 ounce Goat Cheese Crumbles
- 1/2 cup Sliced almonds
- 1 Clove Garlic, Finely Minced
- 1/4 cup Red wine vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon Salt
- 1 teaspoon Fresh Cracked Pepper
Nutrition
value
value
211
calories per serving
15 g Fat10 g Protein6 g Carbs4 g FiberOther
Current Totals
- Fat15g
- Protein10g
- Carbs6g
- Fiber4g
MacroNutrients
- Carbs6g
- Protein10g
- Fiber4g
Fats
- Fat15g
Vitamins & Minerals
- Calcium220mg
- Iron3mg
- Vitamin A1147mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B999mcg
- Vitamin B120mcg
- Vitamin C19mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium114mg
- Manganese< 1mg
- Phosphorus200mg
- Selenium9mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Life's Ambrosia