Macaroni with pesto, spinach, and three cheeses, baked with a luxurious cheese and bread cube topping, take our favorite comfort food to the next level.
Ingredients for Spinach Power Pesto Macaroni And Cheese Recipe
0.38 cup Elbow Macaroni
2 ounce Baby spinach leaves, or to taste
3/4 tablespoon Butter, divided
1/4 Small onion, minced
1/2 Cloves garlic, minced
0.06 cup Prepared basil pesto, divided
1/2 tablespoon All-purpose flour
0.13 teaspoon Ground black pepper
0.06 teaspoon Salt
1/2 cup Milk
0.44 cup Shredded cheddar cheese, divided
0.19 cup Shredded parmesan cheese, divided
0.19 cup Shredded asiago cheese, divided
Nutrition value
591
calories per serving
28 g Fat44 g Protein38 g Carbs5 g FiberOther
Current Totals
Fat
28g
Protein
44g
Carbs
38g
Fiber
5g
MacroNutrients
Carbs
38g
Protein
44g
Fiber
5g
Fats
Fat
28g
Vitamins & Minerals
Calcium
1274mg
Iron
5mg
Vitamin A
1900mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
171mcg
Vitamin B12
< 1mcg
Vitamin C
34mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
150mg
Manganese
2mg
Phosphorus
886mg
Selenium
39mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment