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Recipes
Spinach And Potato Bake Recipe
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Nutrition
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Spinach And Potato Bake Recipe
Recipe By
Australia’s Best Recipes
A great vegetarian dish for everyone.
4.5
16 Rating -
Rate
Non Veg
diet
1hr 10mins
total
10mins
Prep
1hr
Cook
1hr 10m.
total
10m.
Prep
1hr
Cook
plan
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ingredients
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serve
1
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Ingredients for Spinach And Potato Bake Recipe
1
Potatoes peeled
100 gram
Pumpkin
1/2
Carrots Chopped
10 gram
Butter
16.67 gram
Spinach
2
Eggs beaten
50 milliliter
Thickened cream
Nutrition
value
269
calories
per serving
10 g Fat
17 g Protein
26 g Carbs
8 g Fiber
Other
Current Totals
Fat
10g
Protein
17g
Carbs
26g
Fiber
8g
MacroNutrients
Carbs
26g
Protein
17g
Fiber
8g
Fats
Fat
10g
Vitamins & Minerals
Calcium
121mg
Iron
4mg
Vitamin A
1653mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
129mcg
Vitamin B12
0mcg
Vitamin C
56mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
81mg
Manganese
< 1mg
Phosphorus
284mg
Selenium
42mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Australia’s Best Recipes