Ingredients for Spinach Pesto Chicken Pasta Bake Recipe
1/4-0.13 cup Dry whole wheat penne pasta
1/4 tablespoon Olive oil
3/4 Boneless skinless chicken breasts, cubed
0.08 cup Spinach pesto < click for the
1/4 pint Cherry tomatoes, halved
1/4 cup Shredded part skim mozzarella cheese, divided
1/2 tablespoon Grated parmesan cheese, for garnish
Nutrition value
379
calories per serving
10 g Fat14 g Protein58 g Carbs1 g FiberOther
Current Totals
Fat
10g
Protein
14g
Carbs
58g
Fiber
1g
MacroNutrients
Carbs
58g
Protein
14g
Fiber
1g
Fats
Fat
10g
Vitamins & Minerals
Calcium
257mg
Iron
2mg
Vitamin A
330mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
63mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
224mg
Selenium
12mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment