Spinach Pancake Quesadillas Recipe

Name: Spinach Pancake Quesadillas Recipe
Total time: 15 min
Yield: 4
Cuisine: Mexican

Recipe By Taste Of Home

Give a savory twist to pancakes with this no-fuss treatment. Folded over a spinach filling, leftover pancakes become a special lunch or a side dish for dinner. Anna Free, Plymouth, Ohio.

4.4

25 Rating -

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Vegdiet

15minstotal

10minsCook

15m.total

10m.Cook

plan

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Ingredients for Spinach Pancake Quesadillas Recipe

1/4 Package fresh spinach
3/4 tablespoon Water
3/4 ounce Cream cheese, softened
0.03 teaspoon Ground nutmeg
1 Large pancakes
0.06 cup Shredded swiss cheese
0.06 cup Shredded Part Skim Mozzarella Cheese
As required Sour cream and chopped tomato, optional

Nutrition
value

123

calories per serving

10 g Fat5 g Protein4 g Carbs< 1 g FiberOther

Current Totals

Fat
10g
Protein
5g
Carbs
4g
Fiber
< 1g

MacroNutrients

Carbs
4g
Protein
5g
Fiber
< 1g

Fats

Fat
10g

Vitamins & Minerals

Calcium
110mg
Iron
< 1mg
Vitamin A
66mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
7mg
Manganese
< 1mg
Phosphorus
85mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home