Spinach pakoda Recipe
Recipe By Meghana shah
Healthy and yummy pakoda This recipe like in rainy season and also like winter season Please try must #rv
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10minstotal
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Add to Shopping ListIngredients for Spinach pakoda Recipe
- 1/4 nos bowl spinach
- 1/2 gram Bowlflour
- As required Salt
- As required green chili paste
- As required Termaric
- As required Curd
- As required Sugar
- As required Papper ( Khada)
- As required Dry cordinar (khada)
Directions: Spinach Pakoda Recipe
- STEP 1.Take a big bowl add chopped spinach, gram flour, salt, chiili paste, termaric, curd, sugar and mix it well
- STEP 2.Add some water and make thin batter
- STEP 3.Rest for 1 hour
- STEP 4.After then dip fry in oil
- STEP 5.Ready to serve spinach pakoda
- STEP 6.Enjoy the dinner/ snack recipe
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Meghana shah