Spinach Manicotti Recipe
Recipe By Better Homes and Gardens
Learn how to make manicotti that would make an italian grandma proud This spinach recipe is ooey-gooey and irresistible thanks to plenty of ricotta and parmesan cheese stuffed inside the spinach manicotti recipe.
3.8
18 Rating -
Rate
Non Vegdiet
10minstotal
40minsPrep
30minsCook
10m.total
40m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spinach Manicotti Recipe
- 2 Dried manicotti shells
- 0.06 cup Sliced green onion
- 1/4 Clove garlic, minced
- 1/2 tablespoon Butter or margarine
- 1/2 tablespoon All purpose flour
- 0.92 cup Milk
- 3/4 ounce Process swiss cheese, torn
- 0.08 cup Chicken
- 1/4 Beaten egg
- 2.50 ounce 1 package frozen chopped spinach, thawed and well drained
- 0.19 cup Ricotta cheese
- 0.13 cup Grated parmesan cheese
- 0.06 teaspoon Finely shredded lemon peel
Nutrition
value
value
531
calories per serving
29 g Fat32 g Protein35 g Carbs2 g FiberOther
Current Totals
- Fat29g
- Protein32g
- Carbs35g
- Fiber2g
MacroNutrients
- Carbs35g
- Protein32g
- Fiber2g
Fats
- Fat29g
Vitamins & Minerals
- Calcium737mg
- Iron4mg
- Vitamin A1944mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9184mcg
- Vitamin B12< 1mcg
- Vitamin C30mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium116mg
- Manganese< 1mg
- Phosphorus564mg
- Selenium32mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens