Spinach And Lamb Pides Recipe

Recipe By Taste

4.3
30 Rating -
Rate
Non Vegdiet
2hr 45minstotal
2hr 10minsPrep
35minsCook
2hr 45m.total
2hr 10m.Prep
35m.Cook
Spinach And Lamb Pides
plan
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ingredients serve

Ingredients for Spinach And Lamb Pides Recipe

  • 0.56 cup Plain flour
  • 0.33 teaspoon Dried yeast
  • 0.17 teaspoon Caster sugar
  • 0.17 teaspoon Salt
  • 0.21 cup Warm water
  • 1/25 cup Olive oil
  • 0.17 Egg yolk
  • 0.33 teaspoon Sesame Seeds
  • 0.33 teaspoon Nigella seeds
  • As required Lemon wedges, to serve
  • 0.33 teaspoon Olive oil
  • 0.17 Brown onion, finely chopped
  • 0.17 Garlic Clove, Crushed
  • 0.33 teaspoon Cumin seeds
  • 0.33 teaspoon Ground coriander
  • 83.33 gram Lamb mince
  • 0.17 bunch English spinach, stems trimmed, washed, finely shredded
  • 16.67 gram Toasted Pine Nuts
Nutrition
value
348
calories per serving
27 g Fat18 g Protein7 g Carbs4 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    18g
  • Carbs
    7g
  • Fiber
    4g

MacroNutrients

  • Carbs
    7g
  • Protein
    18g
  • Fiber
    4g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    104mg
  • Iron
    5mg
  • Vitamin A
    1321mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    95mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    124mg
  • Manganese
    2mg
  • Phosphorus
    290mg
  • Selenium
    12mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste