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Recipes
Spinach Koftas Recipe
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Ingredients
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Nutrition
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Spinach Koftas Recipe
Recipe By
Bawarchi
Spinach Koftas is a delicious Indian recipe served as a Side-Dish.
4.1
18 Rating -
Rate
Veg
diet
30mins
total
30m.
total
plan
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Ingredients for Spinach Koftas Recipe
As required
For spinach gravy
1/4 bunch
Spinach Chopped
1/4 tablespoon
Oil
0.13 teaspoon
Mustard
1/4 teaspoon
Garlic paste
1/4 teaspoon
Ginger paste
1/4 pinch
safoetida
1/4 bunch
Coriander
1/2
green chillies
1/4 teaspoon
Sugar
As required
Salt
As required
Kraft cheese for garnishing
As required
For Koftas
1/2
Boiled potatoes
1/4 pinch
jwain
As required
Boiled garden peas a handful
1/2 teaspoon
Fresh dates chopped
1/4 teaspoon
Tender coconut
As required
Red chilli powder
As required
Garam Masala
1/2
green chilli
0.13
Turmeric spoon
0.13 cup
Besan
As required
Salt
As required
Oil For Frying
Nutrition
value
202
calories
per serving
6 g Fat
9 g Protein
26 g Carbs
8 g Fiber
Other
Current Totals
Fat
6g
Protein
9g
Carbs
26g
Fiber
8g
MacroNutrients
Carbs
26g
Protein
9g
Fiber
8g
Fats
Fat
6g
Vitamins & Minerals
Calcium
161mg
Iron
7mg
Vitamin A
4082mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
215mcg
Vitamin B12
< 1mcg
Vitamin C
54mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
151mg
Manganese
2mg
Phosphorus
154mg
Selenium
4mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi