Spinach Kofta Curry Recipe

Recipe By Bawarchi

Spinach Kofta Curry is a delicious Indian recipe served as a Side-Dish.

3.8
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30minstotal
30m.total
Spinach Kofta Curry
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Ingredients for Spinach Kofta Curry Recipe

  • 3/4 bunch Spinach
  • 1/4 cup Milk
  • 3/4 Onions
  • 1.50 Potatoes
  • 1 Bread slices
  • 3/4 Green chillies
  • 1/4 inch Ginger
  • 1/4 teaspoon Chilli Powder
  • 0.13 teaspoon Turmeric powder
  • 0.13 teaspoon Dry mango powder
  • 1/2 tablespoon Butter
  • As required Salt
  • As required Oil for deep frying
Nutrition
value
318
calories per serving
6 g Fat12 g Protein52 g Carbs10 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    12g
  • Carbs
    52g
  • Fiber
    10g

MacroNutrients

  • Carbs
    52g
  • Protein
    12g
  • Fiber
    10g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    279mg
  • Iron
    8mg
  • Vitamin A
    4895mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    338mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    131mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    242mg
  • Manganese
    3mg
  • Phosphorus
    253mg
  • Selenium
    7mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi