Spinach-Infused Mashed Potatoes Recipe

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This recipe brings the advantages of spinach into the world of the popular, well loved mashed potato

4.2
21 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Spinach-Infused Mashed Potatoes
plan
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ingredients serve

Ingredients for Spinach-Infused Mashed Potatoes Recipe

  • 0.67 Potatoes, peeled and cubed
  • 0.17 tablespoon Extra-virgin olive oil
  • 0.08 cup Diced Red Bell Pepper
  • 0.08 cup Diced yellow bell pepper
  • 1/25 cup All-purpose flour
  • 0.33 cup Chicken Broth
  • As required Ground black pepper
  • 1/2 ounce Baby spinach leaves
  • 0.08 cup Grated Parmesan Cheese
  • 0.33 tablespoon Bacon Bits
  • 0.17 tablespoon Minced Garlic
  • 0.33 tablespoon Butter
  • 0.08 cup Cream
Nutrition
value
208
calories per serving
5 g Fat18 g Protein19 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    18g
  • Carbs
    19g
  • Fiber
    3g

MacroNutrients

  • Carbs
    19g
  • Protein
    18g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    133mg
  • Iron
    2mg
  • Vitamin A
    467mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    62mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    208mg
  • Selenium
    16mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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