Whipped goat cheese and spinach wrapped inside super fluffy whole wheat swirl rolls. This recipe can be made ahead and is perfect for brunch or dinner.
Ingredients for Spinach Goat Cheese Swirl Rolls Recipe
0.13 cup All Purpose Flour Or Bread Flour
0.13 cup White Whole Wheat Flour, Or Substitute All Purpose Or Bread Flour
0.33 tablespoon Vital Wheat Gluten
0.33 teaspoon Sugar
0.08 teaspoon Kosher salt
1/25 teaspoon Freshly Cracked Black Pepper
0.19 teaspoon Red Star Platinum Instant Yeast
0.08 cup Milk
1/2 tablespoon Unsalted Butter Melted, Divided
0.83 ounce Goat Cheese With Herbs Softened
1/50 teaspoon Garlic powder
1/50 teaspoon Kosher salt
1/4 cup Fresh spinach
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment