Spinach And Feta Pull-Apart Recipe

Name: Spinach And Feta Pull-apart Recipe
Total time: 155 min
Yield: 6
Cuisine: American

Recipe By Taste

Perfect for lunchboxes, as a side dish, or a snack, there's no shortage of ways to enjoy this deliciously tasty spinach and feta bread recipe

4.5

13 Rating -

Rate

Vegdiet

2hr 35minstotal

2hr 5minsPrep

30minsCook

2hr 35m.total

2hr 5m.Prep

30m.Cook

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Ingredients for Spinach And Feta Pull-Apart Recipe

0.42 cup Plain flour
0.33 teaspoon Dried yeast
0.33 teaspoon Sea salt flakes, plus extra to sprinkle
0.17 teaspoon Caster sugar
0.11 cup Warm water
1/25 cup Extra virgin olive oil, plus extra
0.33 cup Finely shredded english spinach

Nutrition
value

110

calories per serving

11 g Fat1 g Protein2 g Carbs1 g FiberOther

Current Totals

Fat
11g
Protein
1g
Carbs
2g
Fiber
1g

MacroNutrients

Carbs
2g
Protein
1g
Fiber
1g

Fats

Fat
11g

Vitamins & Minerals

Calcium
42mg
Iron
2mg
Vitamin A
1303mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
71mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
44mg
Manganese
< 1mg
Phosphorus
17mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste