Ingredients for Spinach Dal (Paalakoora Pulusu-Koora) Recipe
1 bunch Spinach
1/2 cup Toor dal
1/2 Onion
1 Green Chillies
1/2 Tamarind small ball
1/2-1/2 teaspoon Sambar powder .5
0.13 teaspoon Turmeric
As required Curry leaves
As required Salt
As required For Seasoning
1 teaspoon Oil
0.13 teaspoon Mustard seeds
0.13 teaspoon Jeera
1/2 Red chillies
1/2 pinch Hing
Nutrition value
453
calories per serving
8 g Fat29 g Protein63 g Carbs19 g FiberOther
Current Totals
Fat
8g
Protein
29g
Carbs
63g
Fiber
19g
MacroNutrients
Carbs
63g
Protein
29g
Fiber
19g
Fats
Fat
8g
Vitamins & Minerals
Calcium
308mg
Iron
14mg
Vitamin A
7174mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
507mcg
Vitamin B12
0mcg
Vitamin C
96mg
Vitamin E
5mg
Copper
2mcg
Magnesium
390mg
Manganese
4mg
Phosphorus
435mg
Selenium
24mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment