Spinach Chicken Casserole Recipe

Recipe By Taste Of Home

I created this chicken casserole based on a recipe I found on a spaghetti sauce label. I made a few substitutions and additions and was quite pleased with the results. Jackie Wood, Jackson, Tennessee.

4
15 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Spinach Chicken Casserole
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ingredients serve

Ingredients for Spinach Chicken Casserole Recipe

  • 0.33 cup Uncooked Penne Pasta
  • 0.13 pound Boneless skinless chicken breasts, cubed
  • 0.17 Small onion, chopped
  • 0.08 cup Chopped Green Pepper
  • 0.17 Jar spaghetti sauce
  • 0.17 Package frozen leaf spinach, thawed and squeezed dry
  • 0.17 Jar sliced mushrooms, drained
  • 0.17 can Sliced ripe olives, drained
  • 0.33 cup Shredded part skim mozzarella cheese, divided
Nutrition
value
391
calories per serving
17 g Fat29 g Protein57 g Carbs4 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    29g
  • Carbs
    57g
  • Fiber
    4g

MacroNutrients

  • Carbs
    57g
  • Protein
    29g
  • Fiber
    4g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    272mg
  • Iron
    3mg
  • Vitamin A
    216mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    72mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    < 1mg
  • Phosphorus
    406mg
  • Selenium
    23mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home