Ingredients for Spinach chapathi with french beans and coriander dal Recipe
1 cup Wheat flour
1/4 bunch Spinach
1/4 cup Curd
62.50 gram French beans
1/4 cup Dal
0.13 cup Coriander
As required Salt
As required chilli powder as per our taste
Nutrition value
599
calories per serving
3 g Fat20 g Protein121 g Carbs9 g FiberOther
Current Totals
Fat
3g
Protein
20g
Carbs
121g
Fiber
9g
MacroNutrients
Carbs
121g
Protein
20g
Fiber
9g
Fats
Fat
3g
Vitamins & Minerals
Calcium
189mg
Iron
7mg
Vitamin A
2604mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
155mcg
Vitamin B12
0mcg
Vitamin C
34mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
156mg
Manganese
2mg
Phosphorus
249mg
Selenium
6mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment