1/2 tablespoon Sunflower or extra virgin olive oil
1/4 Medium Onion, Thinly Sliced
1/4 teaspoon Sea salt, or to taste
1/4 tablespoon Water
1/4 tablespoon Saffron water
Nutrition value
225
calories per serving
10 g Fat9 g Protein23 g Carbs8 g FiberOther
Current Totals
Fat
10g
Protein
9g
Carbs
23g
Fiber
8g
MacroNutrients
Carbs
23g
Protein
9g
Fiber
8g
Fats
Fat
10g
Vitamins & Minerals
Calcium
315mg
Iron
9mg
Vitamin A
6174mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
353mcg
Vitamin B12
0mcg
Vitamin C
84mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
269mg
Manganese
4mg
Phosphorus
129mg
Selenium
19mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment