Ingredients for Spinach Artichoke Hummus Recipe Recipe
1 can Chickpeas, drained
4 cup Fresh spinach, loosely packed
1/2 cup Artichoke Hearts
2 tablespoon Tahini
2 tablespoon Lemon juice
2 tablespoon Olive oil
2 Cloves garlic, peeled and smashed
As required Salt and pepper
Nutrition value
149
calories per serving
11 g Fat5 g Protein8 g Carbs7 g FiberOther
Current Totals
Fat
11g
Protein
5g
Carbs
8g
Fiber
7g
MacroNutrients
Carbs
8g
Protein
5g
Fiber
7g
Fats
Fat
11g
Vitamins & Minerals
Calcium
183mg
Iron
6mg
Vitamin A
5212mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
308mcg
Vitamin B12
0mcg
Vitamin C
67mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
192mg
Manganese
3mg
Phosphorus
86mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment