Spinach Artichoke Gnocchi Recipe

Recipe By Vegan Heaven

These creamy spinach artichoke gnocchi make such a great weeknight meal. the dish is vegan, very easy to make, and ready in just 15 minutes

4.1
11 Rating -
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15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Spinach Artichoke Gnocchi
plan
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ingredients serve

Ingredients for Spinach Artichoke Gnocchi Recipe

  • 0.33 Ne package store bought vegan gnocchi
  • 1 cup Baby spinach
  • 0.33 Jar artichoke hearts in oil
  • 0.17 cup Cashews
  • 0.67 Large cloves of garlic
  • 1 tablespoon Nutritional yeast
  • 0.67 teaspoon Yellow or white miso paste
  • 0.17 teaspoon Dijon mustard
  • 0.33 teaspoon Tapioca starch or corn starch if you can't find tapioca starch
  • 0.33 cup Unsweetened almond or soy milk
  • 0.17 teaspoon Salt
  • As required Black pepper, to taste
Nutrition
value
496
calories per serving
42 g Fat17 g Protein13 g Carbs12 g FiberOther

Current Totals

  • Fat
    42g
  • Protein
    17g
  • Carbs
    13g
  • Fiber
    12g

MacroNutrients

  • Carbs
    13g
  • Protein
    17g
  • Fiber
    12g

Fats

  • Fat
    42g

Vitamins & Minerals

  • Calcium
    259mg
  • Iron
    8mg
  • Vitamin A
    3928mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    239mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    46mg
  • Vitamin E
    15mg
  • Copper
    1mcg
  • Magnesium
    373mg
  • Manganese
    5mg
  • Phosphorus
    399mg
  • Selenium
    8mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Vegan Heaven