Spinach And Ricotta Ravioli Recipe

Name: Spinach And Ricotta Ravioli Recipe
Total time: 60 min
Yield: 4
Cuisine: Italian

Recipe By Kitchen Nine

4.6

16 Rating -

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1hr total

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Ingredients for Spinach And Ricotta Ravioli Recipe

1/2 teaspoon Olive oil
1/4 Onion, Finely Chopped
1/2 Garlic Cloves, Crushed
100 gram Can Crushed Tomatoes
0.17 cup Water
0.08 cup Tomato paste
1/4 teaspoon Sugar
1/2 tablespoon Chopped basil
93.75 gram Fresh lasagne sheets
As required Extra basil leaves, shaved parmesan and salad to serve
125 gram Low fat ricotta
15 gram Baby spinach leaves, shredded
0.06 cup Chopped basil

Nutrition
value

calories per serving

3 g Fat3 g Protein6 g Carbs5 g FiberOther

Current Totals

Fat
3g
Protein
3g
Carbs
6g
Fiber
5g

MacroNutrients

Carbs
6g
Protein
3g
Fiber
5g

Fats

Fat
3g

Vitamins & Minerals

Calcium
73mg
Iron
3mg
Vitamin A
1711mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
76mcg
Vitamin B12
< 1mcg
Vitamin C
48mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
69mg
Manganese
1mg
Phosphorus
48mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine