Spinach and bottle gourd muthia Recipe

Recipe By Better Butter

An easy and healthy steamed dish made with sooji gram flour by adding bottle gourd and spinach.

4.2
19 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Spinach and bottle gourd muthia
plan
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Ingredients for Spinach and bottle gourd muthia Recipe

  • 1/2 cup sooji
  • 1/4 cup Gram flour
  • 1/4 cup Steamed Rice
  • 1/4 cup spinach leaves washed and chopped
  • 1/4 cup Grated bottle gourd
  • As required Salt
  • 1/4 teaspoon chilli powder
  • 0.13 teaspoon Turmeric
  • 1/4 teaspoon dhania powder
  • 1/4 tablespoon coriander leaves chopped
  • 1/4 tablespoon Sesame seeds roasted
  • 1/4 tablespoon Oil
  • 1/2 tablespoon curd
Nutrition
value
515
calories per serving
7 g Fat14 g Protein93 g Carbs11 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    14g
  • Carbs
    93g
  • Fiber
    11g

MacroNutrients

  • Carbs
    93g
  • Protein
    14g
  • Fiber
    11g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    138mg
  • Iron
    7mg
  • Vitamin A
    1167mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    96mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    127mg
  • Manganese
    3mg
  • Phosphorus
    221mg
  • Selenium
    12mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter