Spinach And Bacon Pasta Toss Recipe

Recipe By My Food and Family

4.9
30 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
Spinach And Bacon Pasta Toss
plan
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ingredients serve

Ingredients for Spinach And Bacon Pasta Toss Recipe

  • 0.13 pound Wide egg noodles, uncooked
  • 0.09 cup Kraft zesty italian dressing
  • 0.13 pint Cherry tomatoes halved
  • 0.13 pound Boneless skinless chicken breasts, chopped
  • 0.13 Bag fresh baby spinach leaves
  • 0.13 cup Kraft finely shredded italian* five cheese blend, divided
Nutrition
value
405
calories per serving
15 g Fat15 g Protein50 g Carbs2 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    15g
  • Carbs
    50g
  • Fiber
    2g

MacroNutrients

  • Carbs
    50g
  • Protein
    15g
  • Fiber
    2g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    1mg
  • Vitamin A
    593mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    52mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    225mg
  • Selenium
    22mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family