Spinach and Artichoke Pizza Recipe

Recipe By King Arthur Baking

With a crisp/chewy crust, and a topping that plays off a popular american dip, this pizza will delight even those meat-and-tomato-pie-only eaters.

4.7
25 Rating -
Rate
Vegdiet
1hr 30minstotal
20minsPrep
22minsCook
1hr 30m.total
20m.Prep
22m.Cook
Spinach and Artichoke Pizza
plan
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ingredients serve

Ingredients for Spinach and Artichoke Pizza Recipe

  • 0.17 cup Grated mozzarella cheese
Nutrition
value
64
calories per serving
4 g Fat5 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    5g
  • Carbs
    3g
  • Fiber
    0g

MacroNutrients

  • Carbs
    3g
  • Protein
    5g
  • Fiber
    0g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    119mg
  • Iron
    < 1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    83mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By King Arthur Baking