Spicy Watermelon Tomato Salad Recipe

Recipe By Slurrp

This Spicy Watermelon Tomato Salad is a refreshing and vibrant dish that combines the sweetness of watermelon with the tanginess of tomatoes. The addition of jalapenos adds a spicy kick, while the fresh herbs and lime juice bring a burst of flavor. It's the perfect summer salad that can be enjoyed as a side dish or a light meal on its own.

4.4
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Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Spicy Watermelon Tomato Salad
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Ingredients for Spicy Watermelon Tomato Salad Recipe

  • 1/2 cup Watermelon, Cubed
  • 1/4 cup Tomatoes, Sliced
  • 0.13 Jalapeno, Thinly Sliced
  • 0.03 cup Red Onion, Thinly Sliced
  • 1/4 tablespoon Fresh Herbs, Chopped
  • 1/4 tablespoon Lime Juice
  • 1/4 tablespoon Olive Oil
  • As required Salt And Pepper To Taste

Directions: Spicy Watermelon Tomato Salad Recipe

Cooking Directions

  • STEP 1.In a large bowl, combine the watermelon cubes and tomato slices.
  • STEP 2.Add the sliced jalapenos, red onion, and fresh herbs to the bowl.
  • STEP 3.In a separate small bowl, whisk together the lime juice, olive oil, salt, and pepper to make the dressing.
  • STEP 4.Pour the dressing over the watermelon and tomato mixture and gently toss to combine.
  • STEP 5.Let the salad sit for about 10 minutes to allow the flavors to meld together.
  • STEP 6.Serve the salad chilled and garnish with additional fresh herbs, if desired.

Cooking Tips

  • Choose a ripe watermelon and tomatoes for the best flavor.
  • Adjust the amount of jalapenos according to your spice preference.
  • For a milder version, remove the seeds and membranes from the jalapenos before slicing.
  • You can also add some crumbled feta cheese or sliced avocado for extra creaminess.

Storage and Serving

  • This salad is best served fresh and chilled.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
  • Before serving leftovers, give the salad a quick toss to redistribute the dressing and flavors.
Nutrition
value
120
calories per serving
8 g Fat1 g Protein10 g Carbs1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    1g
  • Carbs
    10g
  • Fiber
    1g

MacroNutrients

  • Carbs
    10g
  • Protein
    1g
  • Fiber
    1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    1mg
  • Vitamin A
    350mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    33mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp