Spicy Vatha Kozambhu Recipe

Recipe By Bawarchi

Spicy Vatha Kozambhu is a delicious Indian recipe served as a Side-Dish.

4.2
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15minstotal
15m.total
Spicy Vatha Kozambhu
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ingredients serve

Ingredients for Spicy Vatha Kozambhu Recipe

  • 1/4 lemon size tamarind or tamarind concentrate
  • 1/4 large onion
  • 1/4 large tomato
  • 1/4 teaspoon grated coconut
  • 0.06 teaspoon mustard seeds
  • 0.13 teaspoon fenugreek seeds
  • 1/4 teaspoon toor dal
  • 1.25-1.50 red chillies
  • 1/4 pinch Asafoetida
  • 1 teaspoon sesame oil
  • As required Salt
Nutrition
value
52
calories per serving
3 g Fat2 g Protein4 g Carbs4 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    4g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    93mg
  • Iron
    2mg
  • Vitamin A
    653mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    48mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi