Ingredients for Spicy Tomato Soup With Basil Oil Recipe
1/2 kilogram Plum tomatoes
16.67 gram Onion
1 Garlic Cloves
0.33 Bay leaves
0.83 gram Thyme
0.08 Red chilli
0.33 Red peppers
1.67 gram Basil
As required Vegetable Stock
As required Olive oil
As required Salt
As required Pepper
0.67 Plum tomatoes
As required Salt
As required Pepper
5 gram Basil leaves
41.67 milliliter Extra virgin olive oil
As required Basil leaves
As required Balsamic vinegar
5 gram Basil leaves
41.67 milliliter Extra virgin olive oil
0.33 kilogram Plum tomatoes
16.67 gram Onion
1 Garlic Cloves
0.17 kilogram Plum tomatoes
As required Olive oil
As required Salt
0.33 Bay leaves
0.83 gram Thyme
0.08 Red chilli
1.67 gram Basil
0.33 Red peppers
As required Vegetable Stock
As required Salt
0.67 Plum tomatoes
As required Pepper
As required Balsamic vinegar
Nutrition value
1006
calories per serving
90 g Fat13 g Protein37 g Carbs27 g FiberOther
Current Totals
Fat
90g
Protein
13g
Carbs
37g
Fiber
27g
MacroNutrients
Carbs
37g
Protein
13g
Fiber
27g
Fats
Fat
90g
Vitamins & Minerals
Calcium
234mg
Iron
9mg
Vitamin A
11140mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
1mg
Vitamin B9
271mcg
Vitamin B12
0mcg
Vitamin C
342mg
Vitamin E
16mg
Copper
< 1mcg
Magnesium
223mg
Manganese
5mg
Phosphorus
256mg
Selenium
3mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment