Spicy Thai Peanut Shrimp Bowl Recipe

Recipe By Hy-Vee

Spicy thai noodle bowls are eaiser to make than you think. Just reach for a few simple pantry staples and some pre-cooked shrimp.

3.7
14 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Spicy Thai Peanut Shrimp Bowl
plan
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ingredients serve

Ingredients for Spicy Thai Peanut Shrimp Bowl Recipe

  • 1 cup Instant lunch shrimp ramen noodles
  • 1/4 C. of shredded carrots
  • 2 tablespoon Hy vee short cuts chopped tricolor bell peppers
  • 2 tablespoon Hy vee creamy peanut butter
  • 0.12 teaspoon Hy vee crushed red pepper
  • 3 ounce Peeled, deveined, and cooked shrimp
  • As required Green onion
  • As required Lime wedge
  • As required Fresh cilantro
Nutrition
value
953
calories per serving
12 g Fat32 g Protein173 g Carbs7 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    32g
  • Carbs
    173g
  • Fiber
    7g

MacroNutrients

  • Carbs
    173g
  • Protein
    32g
  • Fiber
    7g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    123mg
  • Iron
    3mg
  • Vitamin A
    668mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    40mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    1mg
  • Phosphorus
    521mg
  • Selenium
    68mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee