Spicy Thai Beef Salad Recipe

Recipe By Magnolia Days

A recipe for spicy thai beef salad also known as nam tok. Cooked steak is tossed with onion, lime juice, fish sauce, dried chili pepper and toasted rice powder.

3.8
18 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Spicy Thai Beef Salad
plan
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ingredients serve

Ingredients for Spicy Thai Beef Salad Recipe

  • 1/2-1 tablespoon Uncooked sweet/glutinous rice
  • 3/4 tablespoon Fish
  • 1.50 tablespoon Fresh lime juice
  • 1/2-1 Dried chili peppers seeded and minced
  • 3/4 tablespoon Toasted rice powder
  • 1 tablespoon Chopped fresh mint
  • 0.13 Red onion thinly sliced
  • 1/4 pound Cooked steak thinly sliced
  • 1/2-1 Wedges of cabbage
Nutrition
value
161
calories per serving
< 1 g Fat8 g Protein27 g Carbs5 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    8g
  • Carbs
    27g
  • Fiber
    5g

MacroNutrients

  • Carbs
    27g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    131mg
  • Iron
    3mg
  • Vitamin A
    201mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    43mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    1mg
  • Phosphorus
    75mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Magnolia Days