These spicy sriracha shrimp tacos are easy to make, have a little kick and are so fun for summer They incorporate all my favorite elements of a good taco a little slaw, shrimp, chunky guacamole and some sriracha sauce. Addicting
Ingredients for Spicy Sriracha Shrimp Tacos Recipe
1 pound Medium Shrimp, Peeled And Deveined
1 Clove Garlic, Minced
3/4 teaspoon Ground Cumin
3/4 teaspoon Chili powder
1/4 teaspoon Red pepper flakes
1/4 teaspoon Salt
2 tablespoon Olive Oil, Divided
1 tablespoon Fresh lime juice
2 cup Coleslaw/cabbage mix
1/4 cup Sour cream
2 tablespoon Finely Chopped Cilantro
1 tablespoon Fresh lime juice
1 Clove Garlic, Minced
As required Salt and pepper
1/4 cup Sour cream
1 tablespoon Sriracha
1 Avocado, Diced
1/4 cup Finely chopped red onion
3 tablespoon Cilantro
1/2 Jalapeno, Seeded And Diced
2 tablespoon Lime juice
1 Clove Garlic, Minced
As required Salt
6 Small Corn Or Flour Tortillas
As required Feta cheese crumbled
Nutrition value
261
calories per serving
15 g Fat19 g Protein12 g Carbs4 g FiberOther
Current Totals
Fat
15g
Protein
19g
Carbs
12g
Fiber
4g
MacroNutrients
Carbs
12g
Protein
19g
Fiber
4g
Fats
Fat
15g
Vitamins & Minerals
Calcium
164mg
Iron
3mg
Vitamin A
573mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
65mcg
Vitamin B12
1mcg
Vitamin C
32mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
73mg
Manganese
< 1mg
Phosphorus
212mg
Selenium
33mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment