These spicy sriracha shrimp tacos are easy to make, have a little kick and are so fun for summer They incorporate all my favorite elements of a good taco a little slaw, shrimp, chunky guacamole and some sriracha sauce. Addicting
Ingredients for Spicy Sriracha Shrimp Tacos Recipe
0.17 pound Medium Shrimp, Peeled And Deveined
0.17 Clove Garlic, Minced
0.13 teaspoon Ground Cumin
0.13 teaspoon Chili powder
1/25 teaspoon Red pepper flakes
1/25 teaspoon Salt
0.33 tablespoon Olive Oil, Divided
0.17 tablespoon Fresh lime juice
0.33 cup Coleslaw/cabbage mix
1/25 cup Sour cream
0.33 tablespoon Finely Chopped Cilantro
0.17 tablespoon Fresh lime juice
0.17 Clove Garlic, Minced
As required Salt and pepper
1/25 cup Sour cream
0.17 tablespoon Sriracha
0.17 Avocado, Diced
1/25 cup Finely chopped red onion
1/2 tablespoon Cilantro
0.08 Jalapeno, Seeded And Diced
0.33 tablespoon Lime juice
0.17 Clove Garlic, Minced
As required Salt
1 Small Corn Or Flour Tortillas
As required Feta cheese crumbled
Nutrition value
261
calories per serving
15 g Fat19 g Protein12 g Carbs4 g FiberOther
Current Totals
Fat
15g
Protein
19g
Carbs
12g
Fiber
4g
MacroNutrients
Carbs
12g
Protein
19g
Fiber
4g
Fats
Fat
15g
Vitamins & Minerals
Calcium
164mg
Iron
3mg
Vitamin A
573mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
65mcg
Vitamin B12
1mcg
Vitamin C
32mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
73mg
Manganese
< 1mg
Phosphorus
212mg
Selenium
33mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment