Spicy Sriracha-Potato-Leek Soup Recipe

Name: Spicy Sriracha-potato-leek Soup Recipe
Total time: 50 min
Yield: 4
Cuisine: Thai

Recipe By Betty Crocker

Spicy sriracha sauce adds appealing color and plenty of heat to this creamy, savory soup.

4.8

27 Rating -

Rate

Non Vegdiet

50minstotal

50m.total

plan

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Ingredients for Spicy Sriracha-Potato-Leek Soup Recipe

1/2 tablespoon Butter
1/4 bunch Leeks, trimmed, soaked to remove embedded dirt and chopped
1/4 pound Yukon gold potatoes, finely chopped
1/4 Carton progressotm chicken broth
As required Salt
0.06 cup Sriracha sauce

Nutrition
value

102

calories per serving

< 1 g Fat2 g Protein21 g Carbs4 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
21g
Fiber
4g

MacroNutrients

Carbs
21g
Protein
2g
Fiber
4g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
35mg
Iron
1mg
Vitamin A
29mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
0mcg
Vitamin C
35mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
65mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker