Spicy Sriracha Fried Chicken Recipe

Recipe By Better Homes and Gardens

Love spicy chicken? This fried chicken recipe has your name on it It's marinated in sriracha for up to 24 hours, so each bite is already spicy, and then we took it one step further and added a creamy sriracha dipping sauce on the side.

4.1
13 Rating -
Rate
Non Vegdiet
12minstotal
20minsPrep
1hr Cook
12m.total
20m.Prep
1hr Cook
Spicy Sriracha Fried Chicken
plan
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ingredients serve

Ingredients for Spicy Sriracha Fried Chicken Recipe

  • 1 Chicken drumsticks and/or thighs, skinned if desired
  • 0.06 cup Sriracha sauce
  • 0.13 cup Finely ground corn flakes
  • 1/25 cup All purpose flour
  • 0.06 teaspoon Salt
  • 0.03 teaspoon Black pepper
  • As required Vegetable oil
  • 0.06 cup Mayonnaise or light mayonnaise
  • 1/4 tablespoon Finely chopped green onion or fresh cilantro
  • 1/4 tablespoon Sriracha sauce
Nutrition
value
32
calories per serving
< 1 g Fat1 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    < 1mg
  • Vitamin A
    29mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    10mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens