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Spicy Shrimp And Fetta Pasta Recipe

Recipe By Australia’s Best Recipes

A tasty baked spicy shrimp, tomato and fetta pasta.

4.3
24 Rating -
Rate
30minstotal
30minsCook
30m.total
30m.Cook
Spicy Shrimp And Fetta Pasta
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Ingredients for Spicy Shrimp And Fetta Pasta Recipe

  • 1/2 tablespoon Olive oil
  • 1 tablespoon Garlic Minced
  • 1/2 Brown onion diced
  • 200 gram Canned diced tomato
  • 1 teaspoon Brown sugar
  • 1 Red chilli sliced
  • 0.13 cup Dried Parsley
  • 1/2 teaspoon Fresh dill dried
  • 125 gram Raw prawns
  • 100 gram Fetta crumbled
  • 1/2 pinch Sea salt
Nutrition
value
262
calories per serving
10 g Fat24 g Protein17 g Carbs9 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    24g
  • Carbs
    17g
  • Fiber
    9g

MacroNutrients

  • Carbs
    17g
  • Protein
    24g
  • Fiber
    9g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    206mg
  • Iron
    6mg
  • Vitamin A
    2836mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    270mg
  • Vitamin B9
    2475mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    102mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    124mg
  • Manganese
    < 1mg
  • Phosphorus
    292mg
  • Selenium
    25mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes