A quick salad of shrimp, apples, tomatoes, and herbs in a fish sauce and lime juice dressing, this can be served as a stand-alone salad or, as the thai people often do, with rice as an entre.
Ingredients for Spicy Shrimp And Green Apple Salad Recipe
0.38 pound Large or jumbo shrimp, peeled and deveined
1/2 quart Water
1/2 tablespoon Salt
3/4 Medium sized on the vine tomatoes
1/2 Large shallots or 1/2 a large red onion
1/2 Large granny smith apples
flakes Dried red pepper flakes, to taste
As required Fresh lime juice, to taste
As required Fish sauce, to taste
0.38 cup Plain roasted cashews, preferably unsalted
Nutrition value
878
calories per serving
47 g Fat50 g Protein61 g Carbs9 g FiberOther
Current Totals
Fat
47g
Protein
50g
Carbs
61g
Fiber
9g
MacroNutrients
Carbs
61g
Protein
50g
Fiber
9g
Fats
Fat
47g
Vitamins & Minerals
Calcium
192mg
Iron
7mg
Vitamin A
1676mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
114mcg
Vitamin B12
3mcg
Vitamin C
43mg
Vitamin E
3mg
Copper
2mcg
Magnesium
287mg
Manganese
1mg
Phosphorus
725mg
Selenium
80mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment