Spicy Sambal Shrimp Recipe

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Shrimp is tossed in a spicy, buttery sauce made with sambal oelek in this easy indonesian-inspired dish served over steamed sushi rice.

3.5
13 Rating -
Rate
1hr 13minstotal
20minsPrep
33minsCook
1hr 13m.total
20m.Prep
33m.Cook
Spicy Sambal Shrimp
plan
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ingredients serve

Ingredients for Spicy Sambal Shrimp Recipe

  • 0.17 pound Large frozen shrimp, tails removed
  • 0.08 cup Butter
  • 1/2 As required Cloves garlic, minced, or more
  • 0.08 Lemon, juiced, divided
  • 1/4 teaspoon Butter
  • 0.13 cup Chopped Onion
  • 0.08 cup Sambal Oelek
  • 1/2 cup Water
  • 1/2 cup Sushi rice
Nutrition
value
561
calories per serving
11 g Fat25 g Protein88 g Carbs6 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    25g
  • Carbs
    88g
  • Fiber
    6g

MacroNutrients

  • Carbs
    88g
  • Protein
    25g
  • Fiber
    6g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    96mg
  • Iron
    6mg
  • Vitamin A
    176mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    122mg
  • Manganese
    2mg
  • Phosphorus
    339mg
  • Selenium
    35mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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