Spicy Salmon And Israeli Couscous Recipe
Recipe By Honest Cooking
Tender salmon is served with beautiful israeli couscous, chickpeas, and spicy harissa for an easy meal that packs a delicious punch.
3.7
11 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Spicy Salmon And Israeli Couscous Recipe
- 1/4 pound Salmon Fillets
- 3/4 tablespoon Olive Oil Divided
- As required Kosher salt
- 1/4 Yellow onion sliced thin
- 1/4 cup Israeli couscous dry
- 3.75 ounce 1 Can Chickpeas Rinsed And Drained
- 0.13 teaspoon Ground turmeric
- 0.13 teaspoon Ground Cumin
- 0.13 teaspoon Ground cinnamon
- 0.13 teaspoon Paprika
- 0.06 teaspoon Kosher salt
- 1/2 cup Baby kale
- 0.06 cup Raisins chopped
- 1/2 tablespoon Lemon juice
Nutrition
value
value
674
calories per serving
27 g Fat48 g Protein57 g Carbs32 g FiberOther
Current Totals
- Fat27g
- Protein48g
- Carbs57g
- Fiber32g
MacroNutrients
- Carbs57g
- Protein48g
- Fiber32g
Fats
- Fat27g
Vitamins & Minerals
- Calcium332mg
- Iron11mg
- Vitamin A831mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6171mg
- Vitamin B91669mcg
- Vitamin B120mcg
- Vitamin C104mg
- Vitamin E5mg
- Copper2mcg
- Magnesium274mg
- Manganese3mg
- Phosphorus616mg
- Selenium87mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking