Spicy Salmon, Hummus, And Avocado Stacks Recipe

Recipe By The Every Kitchen

Spicy salmon, hummus, and avocado stacks are an easy show-stopping appetizer. This recipe is vegetarian, sugar free, and gluten free and the flavor is bomb. Made with sabra hummus.

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20minstotal
20minsPrep
20m.total
20m.Prep
Spicy Salmon, Hummus, And Avocado Stacks
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Ingredients for Spicy Salmon, Hummus, And Avocado Stacks Recipe

  • 0.40 Firm ripe avocados
  • 1/5 tablespoon Lemon juice
  • 1.60 ounce Smoked salmon finely chopped
  • 0.40 Scallions finely chopped
  • 2 ounce Sabra supremely spicy hummus
  • As required Scallion, jalapeno, or dried chilies for garnish
Nutrition
value
179
calories per serving
9 g Fat12 g Protein12 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    12g
  • Carbs
    12g
  • Fiber
    2g

MacroNutrients

  • Carbs
    12g
  • Protein
    12g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    68mg
  • Vitamin B9
    549mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    158mg
  • Selenium
    18mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Every Kitchen